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FRESH BREAD ALL THE TIME

San Jose Bakeshop

Masarap Kasama • Bring Home The Happiness

Bulk & Custom

Loaves, cakes, pasalubong packs — tailored to your budget.

Scheduled Deliveries

Reliable windows for homes and offices across Cebu.

Corporate Billing

Official receipts, invoices, and flexible terms supported.

Since 1983 30+ branches Trusted Cebu brand

Be part of the San Jose Bakeshop story

Bring home the happiness to your community with a proven, well‑loved bakery franchise.

Proven products

Best‑selling breads, cakes, and pasalubong packs with strong repeat purchase.

Central commissary

Steady supply, consistent quality, and lower wastage powered by our Cebu commissary.

Marketing support

Launch kits, seasonal campaigns, and social media assets you can localize.

Franchise Packages

Kiosk

Starts at ₱XXX
  • Small footprint (6–10 m²)
  • Top mover breads & snacks
  • 2–3 staff

Standard

Starts at ₱XXX
  • 12–25 m² storefront
  • Full bakery assortment
  • Up to 6 staff

Flagship

Starts at ₱XXX
  • 25 m² and up
  • Full assortment + cakes
  • Ideal for high‑traffic areas

Franchise ROI (Quick Estimate)

Monthly Sales₱0
Gross Profit₱0
Est. Net₱0
* For illustration only. Actuals vary by site, rent, labor, and mix.

How it works

1
Send inquiry

Tell us your target area and budget.

2
Discovery call

We’ll discuss fit, site options, and timelines.

3
Site approval

We’ll guide surveys, permits, and store build‑out.

4
Training & launch

Hands‑on training and go‑to‑market support.

FAQs

What are the total fees?
Package investment varies by size and location. Fill the form and we’ll send a full cost breakdown with CAPEX and working capital.
Do you assist with location?
Yes. We provide area screening criteria and can review your proposed sites.
How long is setup?
Typical lead time is 6–10 weeks after site approval and contract signing.
What training is included?
Operations, product handling, cashiering, inventory, and customer service.
Ready to franchise San Jose Bakeshop in your area?
Apply to Franchise Email us
Serving Cebu since 1983

Welcome to San Jose Bakeshop

San Jose Bakeshop is a homegrown Cebuano bakery founded in 1983 by Engineer Niñi Jose Tiongko Sr. and Dr. Estrelita Tiongko. What began as a neighborhood favorite grew through the ’80s and ’90s into a beloved brand—built on warm service and breads baked hourly.

40yrs of baking
30branches
5000loaves / day
400m² commissary

Our Milestones

San Jose Bakeshop beginnings
1983

Founded in Cebu

San Jose Bakeshop quickly gained popularity across Cebu for fresh, affordable bread— lovingly run by founders Engr. Niñi Jose and Dr. Estrelita Tiongko.

We grow by baking honestly, investing in people, and serving every community like family.
Jojo Tiongko
Jojo Tiongko President, San Jose Bakeshop

Premium Quality

San Jose Bakeshop

Cakes
Quick view

Cakes

Celebration‑ready classics and signatures.

Breads
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Breads

Daily staples baked fresh.

Special Products
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Special Products

Seasonal and limited favorites.

What We Say

Customer Testimonial

“Most professional, courteous, and reliable bakery in Mactan. Try the Rye Loaves!”
— Jake McHooyah, Customer
“Delivery is on time and the packaging is neat — perfect for office treats.”
— Mark, Mandaue
“Cakes that taste as good as they look. Highly recommended.”
— Ivy, Talisay

San Jose Bakeshop Jobs

Our Latest Hiring

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Keep In Touch

Send A Message

Contact

San Jose Bakeshop Main office & Commissary, Hernan Cortes St., Mandaue City

Phone: (035) 345 0665
Sun: 0925‑734‑5636
Globe: 0917‑659‑6225

Email: admin@sanjosebakeshop.com

#WeDeliver